Microwave mielie bread
By 
Christa van der Merwe | Published 1 May 2009
Christa van der Merwe's easy mielie bread is a delicious side dish with a holiday braai.
You’ll need:
• 1 tin sweet-corn
• 2 eggs
• 15 ml oil
• 5 ml salt
• 15 ml sugar
• 500 ml self-raising flour
• paprika
• grated cheddar cheese
Here’s how:
1. Mix corn, eggs and oil.
2. Add salt, sugar and flour and mix thoroughly.
3. Spray a silicon bread mould with fat-free non-stick spray.
4. Sprinkle paprika and cheese in the bottom of the pan.
5. Spoon the bread mixture in.
6. Bake at 60% power for seven minutes and then three minutes at 100%.
7. Remove from mould and leave to cool.
Other recipes to try out:
Pot bread
Basic bread dough
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