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How do you stretch your budget?
Name your top 5 recipes or restaurants
Conservation is key to unlocking tourism potential.
4 February 2012
Extreme sports on the Garden Route
Beloved storyteller remembered
3 February 2012
A film festival in the Cape winelands
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Recipe of the week
Switch the lettuce with juicy fruit.
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When your livelihood depends on the sea and its tides, you accept that some things don’t change but that others can vanish overnight
Best on freshly baked bread
Louise uses a yeast starter (usually made from potato peels, sugar and flour fermented in water) to keep the skuinskoek fresh for longer, but instant yeast works well too.
As easy to make as pot bread!
A handy recipe for those leftovers!
Nothing beats a fresh homemade bread.
Time for some traiditional easter food!
What is Easter without a hot cross bun?
It’s inside... not on top!
A festive variation on muesli bars.
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Hot stuff: Dad needs his hot coffee on the road. Mom keeps butternut soup in...
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